Information

19.09.18
Mmmh ...

Three poached eggs with Meurette sauce (bacon, wine, mushrooms, onions). Served with home made french fries. Price: 14,80€

19.09.18
Automn

Platter of local and home made Cold Meats, 13,80€

31.08.18
Opening hours

We are open on Mondays, Tuesdays and Thursdays from 11am till 3pm. On Fridays, Saturdays and Sundays from 11am till 10pm. And we are closed on Wednesdays. 

So you can have lunch at our place (service from 12pm till 2pm) every day, except on Wednesdays, and dinner (service from 7pm till 9pm) on Fridays, Saturdays and Sundays. Welcome to all!

21.08.18
Next movie !

Tuesday 2nd October, dinner+movie at 7pm :  17,50€ / pax 

Book now please ! By phone 0380641050 or by mail contact@cafedunord.eu


29.06.18
Thank you !

Thank you Trip Advisor !  And welcome to all ! 

02.03.18
2nd March 2018

Our special of the day : veal, with apple and couscous. A must ! 

06.10.17
Our special of the day, 6 Oct

Cuisse de poulet, sauce tomate au basilic et arachide, avec riz, courge, choux fleurs et autres légumes ! C'est notre plat du jour, 13,50€, comme tous les autres jours ;-) 

19.08.17
Special of the day!

Lamb (meat of Mr Bain in Anost) with tomatoes and carrots, vegetables, rice. Price: 13,50€

19.08.17
Starter of the day

Lebanese mezze: taboulé, hummus, falafel, eggplants, green salad. Price: 7,80€

19.08.17
Chicken of the day :-)

Chicken cooked in the wok, curry sauce with coconut, rice and vegetables. 

05.08.17
Balkan Songs

Venez chasser le blues du dimanche soir avec nous ! Concert gratuit, chants des Balkans et folklore de l'Est sous la direction d'Astrit Pallaska, le Dimanche 6 Août à 20 heures. 

28.07.17
Assiette Estivale du 27 Juillet

Voici la composition de l’Assiette Estivale d’hier soir: Jambon Persillé de la Chenevière (Aubigny-la-Ronce), Pavé du Morvan (Salaisons du Morvan à Missery), Jambon du Pays d’Anost (Boucherie Bain à Anost), Aubergine confite à l’ail/menthe/origan, Houmous, Taboulé Libanais, duo de fromages: chèvre frais (La Gueuloise à Epinac) et vache demi-sec (La Ferme des Vignes à La Grande Verrière), salade verte, pour le prix de 14,80 €.Tout entièrement maison.  

28.07.17
Atelier de Patois le Jeudi 17 Août

Atelier de Patois de l'Auxois Morvan: atelier intergénérationnel et participatif, animé par Jean-Luc Debard et par G. Barot.

26.07.17
Afghan Day

We will take you to Afghanistan… Rugs, kilims, jewelry, afghan meal… And meetings, talks with experts on Afghanistan recent history. It will be on Saturday 26 August, from 10 to 8pm. More infos on 03 80 64 10 50 or email us at le-cafe-du-nord@orange.fr

Do not forget to book your meal ! 

22.05.17
Summer will soon be there !

In July and August, we will be opened every day from 8am to 10pm. Meals will be served for both lunch (12pm - 2pm) and dinner (7pm - 9pm). Please book in advance (phone 03 80 64 10 50) ! English spoken :-) 

Looking forward to seeing you at our Café!